Gewurztraminer Terre D'étoiles

2005 Alsace Gewurztraminer

Domaine Mittnacht Freres Gewurztraminer Terre D'étoiles from the 2005 vintage is a stunning white wine that showcases the aromatic beauty of Alsace. This Gewurztraminer is medium-bodied, offering a luscious mouthfeel that envelops the palate. It displays a high acidity, lending a refreshing vibrancy that balances the wine's opulence. The fruit intensity is prominent, revealing enticing notes of lychee, rose petal, and exotic spices that captivate the senses. With a dry character, this wine is food-friendly and pairs wonderfully with a variety of dishes, especially those with savory spices or rich flavors. Overall, it is a delightful expression of its terroir, reflecting the unique characteristics of the Alsace region.

Tasting notes:

Lychee

Jasmine

Honey

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin Low

Low Pronounced

Pairs well with:

Sweet Glazes, Lobster Mac and Cheese, Chicken Satay

Region:

Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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